Decaf Espresso Peru Altura 1kg Organic and Fairtrade

Peru Altura Decaf Espresso

A smooth and full-bodied decaf espresso from Peru with sweet notes of chocolate, caramel, and almonds. The coffee is processed using the gentle Swiss Water Process®, preserving the coffee’s natural character without the use of chemicals. The result is a clean and balanced espresso with low bitterness and a rounded mouthfeel.

Tasting Notes:
Chocolate · Caramel · Almonds

Origin:
Peru

Region:
Puno, Tambopata and Inambari

Process:
Swiss Water Process® · Washed

Swiss Water

The Swiss Water process is an organic, 100% chemical-free option for decaffeination. It was discovered in the 1930s in Schaffhausen, Switzerland, and is commercialised by the Swiss Water Decaffeinated Coffee Company Inc, founded in 1988.