Gunpowder is one of the most popular teas in China. The typical gunpowder form is created by wetting the leaves a few times during the short roasting period, which slows down the drying process and results in a curling of the leaves. This organic version, which is high in caffeine content can also be infused more than once which will reduce the slightly tangy character.
Ingredients: Green tea*, * from organic cultivation
1-3 minutes brewing time
75° - 80° C water temperature
4-5 level tsp./1 litre
